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COURSE SPECIFICATION

DECLARATION BY APPLICANT:
I declare to the best of my knowledge that the information above is correct and complete. I acknowledge that the provision of incorrect information or the withholding of relevant information or documentation relating to my application for enrolment may result in the cancellation of any offer of enrolment. I understand that William Angliss Institute @ SLIIT reserves the right to discontinue or alter any course, subject, fees or other arrangement without prior notice.

2020
Intakes

Hospitality Management – February / June / September
Commercial Cookery – February / June / September
Event Management – February / June / September
Patisserie – May / September
Short Course – October / November

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